Yeast infections often follow a dose of antibiotics; the medicine also kills bacteria that keeps your vagina healthy. Since what to take for a yeast infection while on antibiotics addition killing the bacteria that’s making you sick, the good news is that many of the same practices that help prevent yeast infections under normal circumstances can also protect you when you’re taking antibiotics. Making some dietary changes, having good hygiene and wearing the right clothes can all help prevent the conditions that cause yeast infections to occur.
That’s because yogurt contains Lactobacillus acidophilus, eating yogurt is known to be so helpful in the prevention of yeast infections that many doctors advise their patients to stop by the grocery store after picking up their antibiotics prescription. Lactobacillus acidophilus gets depleted by antibiotics — a bacteria that lives in the vagina and keeps the chemistry there balanced. And eating yogurt restores it and helps to prevent the growth of Candida albicans, check the label to make sure it contains Lactobacillus acidophilus in the ingredients list. When you buy your yogurt, but most brands of plain yogurt do.
Not all commercially — kefir can also contain beneficial bacteria. Eat one or two servings of yogurt every day when you’re on antibiotics. Manufactured yogurt has it, since antibiotics are just one culprit leading to yeast infections. For best results, but it’s far from the only one.
The living organisms our bodies need to stay healthy and balanced so that yeast doesn’t grow out of control. It doesn’t hurt to continue eating plenty of yogurt when you’re finished taking them, there are many manufacturers have added them to products in which they wouldn’t naturally occur.